dried parsley flakes

One of the easiest ways to feed a crowd, whether that be your family or if you’re simply entertaining is to go buffet-style. Think taco bar, chili bar, or these Greek Chicken Mediterranean Bowls. Grilled veggies like eggplant and zucchini, chickpeas, feta, tomatoes, rice/quinoa, cucumbers, fresh herbs like mint and oregano, and tangy Greek dressing are the perfect DIY base for grilled Greek-spiced chicken. Mix up a batch of this Greek Spice Blend, and you’ll be ready for a quick weeknight dinner or for a weekend of entertaining, with plenty leftover for future meals and meal prep.

Print Recipe

Greek Spice Blend

Course

Sauce/Dressing/Spices

Cuisine

Greek

Servings

Ingredients

• 1 teaspooon dried thyme
• 1 tablespoon onion powder
• 1 tablespoon garlic powder
• 2 teaspoons salt
• 1 teaspoon ground black pepper
• 2 teaspoons dried parsley flakes
• 1 teaspoon ground cinnamon
• 1 teaspoon ground nutmeg

Course Sauce/Dressing/Spices Cuisine Greek Servings Ingredients 1 teaspooon dried thyme 1 tablespoon onion powder 1 tablespoon garlic powder 2 teaspoons salt 1 teaspoon ground black pepper 2 teaspoons dried parsley flakes 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg

Instructions

1. Combine all ingredients and store in an airtight glass jar.